Winery Thomas-LabailleVieilles Vignes Les Aristides
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Vieilles Vignes Les Aristides from the Winery Thomas-Labaille
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Les Aristides of Winery Thomas-Labaille in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Les Aristides of Winery Thomas-Labaille in the region of Loire Valley often reveals types of flavors of citrus, lemon or grass and sometimes also flavors of gooseberry, earth or vegetal.
Food and wine pairings with Vieilles Vignes Les Aristides
Pairings that work perfectly with Vieilles Vignes Les Aristides
Original food and wine pairings with Vieilles Vignes Les Aristides
The Vieilles Vignes Les Aristides of Winery Thomas-Labaille matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of croziflette, fish and seafood gratin or chicken colombo (west indies).
Details and technical informations about Winery Thomas-Labaille's Vieilles Vignes Les Aristides.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Vieilles Vignes Les Aristides from Winery Thomas-Labaille are 2018, 2016, 2015, 2011 and 2013.
Informations about the Winery Thomas-Labaille
The Winery Thomas-Labaille is one of of the world's greatest estates. It offers 9 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
