
Domaine Thierry MotheFourchaume Chablis 1er Cru
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Fourchaume Chablis 1er Cru from the Domaine Thierry Mothe
Light  | Bold  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Fourchaume Chablis 1er Cru of Domaine Thierry Mothe in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Fourchaume Chablis 1er Cru
Pairings that work perfectly with Fourchaume Chablis 1er Cru
Original food and wine pairings with Fourchaume Chablis 1er Cru
The Fourchaume Chablis 1er Cru of Domaine Thierry Mothe matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pork chops with curry and honey, cucumber pie or lobster in court-bouillon.
Details and technical informations about Domaine Thierry Mothe's Fourchaume Chablis 1er Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Fourchaume Chablis 1er Cru from Domaine Thierry Mothe are 2014
Informations about the Domaine Thierry Mothe
The Domaine Thierry Mothe is one of of the world's greatest estates. It offers 5 wines for sale in the of Chablis 1er Cru 'Fourchaume' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Fourchaume'
The wine region of Chablis 1er Cru 'Fourchaume' is located in the region of Chablis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine L. Chatelain or the Domaine Jean-Claude Bessin produce mainly wines white and red. The most planted grape varieties in the region of Chablis 1er Cru 'Fourchaume' are Chardonnay, they are then used in wines in blends or as a single variety.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.








