
Winery Thierry BertinCôtes Du Jura Savagnin
This wine generally goes well with poultry, mild and soft cheese or mushrooms.

Food and wine pairings with Côtes Du Jura Savagnin
Pairings that work perfectly with Côtes Du Jura Savagnin
Original food and wine pairings with Côtes Du Jura Savagnin
The Côtes Du Jura Savagnin of Winery Thierry Bertin matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of hawaiian pizza, chicken with tomato or raclette in the pan.
Details and technical informations about Winery Thierry Bertin's Côtes Du Jura Savagnin.
Discover the grape variety: Olaszrizling
Crisp and aromatic dry whites with a pale golden colour, supple palate and refreshing acidity, with signature aromas of citrus (lemon), white flowers (acacia), almond, white stone fruit (apple) and mineral notes. Also made as round, candied botrytised sweet wines. A pillar of Hungarian dry white wines around Lake Balaton and in Tokaj. The Hungarian synonym for Welschriesling, an indigenous central European white variety.
Informations about the Winery Thierry Bertin
The Winery Thierry Bertin is one of of the world's greatest estates. It offers 9 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Peduncle
The stem of a flower or fruit.














