Winery Thibault Liger-BelairNuits-Saint-Georges Premier Cru 'Les Saint Georges'
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Nuits-Saint-Georges Premier Cru 'Les Saint Georges' of the Winery Thibault Liger-Belair is in the top 10 of wines of Nuits-Saint-Georges Premier Cru.
Taste structure of the Nuits-Saint-Georges Premier Cru 'Les Saint Georges' from the Winery Thibault Liger-Belair
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuits-Saint-Georges Premier Cru 'Les Saint Georges' of Winery Thibault Liger-Belair in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nuits-Saint-Georges Premier Cru 'Les Saint Georges' of Winery Thibault Liger-Belair in the region of Burgundy often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of blackberry, blueberry or minerality.
Food and wine pairings with Nuits-Saint-Georges Premier Cru 'Les Saint Georges'
Pairings that work perfectly with Nuits-Saint-Georges Premier Cru 'Les Saint Georges'
Original food and wine pairings with Nuits-Saint-Georges Premier Cru 'Les Saint Georges'
The Nuits-Saint-Georges Premier Cru 'Les Saint Georges' of Winery Thibault Liger-Belair matches generally quite well with dishes of beef, veal or poultry such as recipes of cicadas at the chib, dafina or cream chicken with mushrooms.
Details and technical informations about Winery Thibault Liger-Belair's Nuits-Saint-Georges Premier Cru 'Les Saint Georges'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Nuits-Saint-Georges Premier Cru 'Les Saint Georges' from Winery Thibault Liger-Belair are 2020, 2019, 2018, 2017 and 2012.
Informations about the Winery Thibault Liger-Belair
The Winery Thibault Liger-Belair is one of of the world's greatest estates. It offers 41 wines for sale in the of Nuits-Saint-Georges Premier Cru to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges Premier Cru
41 Premier Cru climats on Nuits-Saint-Georges and Premeaux-Prissey (Côte de Nuits): 100% Pinot Noir — powerful, structured, noble reds with deep robe, sometimes austere in youth but built for the long haul. Nose of black fruits (blackcurrant, blackberry), violet, spices, leather and underbrush. Star climats Les Saint-Georges, Les Cailles, Les Vaucrains, Les Porrets-Saint-Georges, Les Chaignots. Dense palate with firm tannins, signature longevity, ageing 10-25 years.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
