Winery Theory of EvolutionTempranillo

Red wine of Australie du Sud of Australia

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Tempranillo of Winery Theory of Evolution is a red wine from the region of Australie du Sud.
This wine generally goes well with pork, beef or game (deer, venison).

Food and wine pairings with Tempranillo

Pairings that work perfectly with Tempranillo

Original food and wine pairings with Tempranillo

Spicy food

The Tempranillo of Winery Theory of Evolution matches generally quite well with dishes of beef, lamb or pork such as recipes of salmon with cream sauce, lamb tagine with dried fruits or turkey stuffed with chestnuts.

Details and technical informations about Winery Theory of Evolution's Tempranillo.

Winery

Winery Theory of Evolution

Grape varieties

Tempranillo

Region/Great wine region

Australie du Sud

Country

Australia

Style of wine

Red

Alcohol

13°

Allergens

Contains sulfites

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Last vintages of this wine

Tempranillo - 0

In the top 100 of of Australie du Sud wines

Average rating: 3.8

The best vintages of Tempranillo from Winery Theory of Evolution are 0

Informations about the Winery Theory of Evolution

The winery offers 6 different wines.

Its wines get an average rating of 3.6.

It is in the top 5 of the best estates in the region

It is located in Australie du Sud

The Winery Theory of Evolution is one of of the world's greatest estates. It offers 6 wines for sale in the of Australie du Sud to come and discover on site or to buy online.

In the top 30000 of of Australia wines

In the top 15000 of of Australie du Sud wines

In the top 300000 of red wines

In the top 550000 wines of the world

The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.