The Winery at Wilcox - Bear Ly Blush

The Winery at WilcoxBear Ly Blush

The Bear Ly Blush of The Winery at Wilcox is a wine from the region of Pennsylvania.
This wine generally goes well with
The Bear Ly Blush of the The Winery at Wilcox is in the top 0 of wines of Pennsylvania.

Details and technical informations about The Winery at Wilcox's Bear Ly Blush.

Winemaker
Gary King
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fantasy seedless

Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.

Informations about the The Winery at Wilcox

The winery offers 29 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Pennsylvania

The The Winery at Wilcox is one of of the world's greatest estates. It offers 22 wines for sale in the of Pennsylvania to come and discover on site or to buy online.

Top wine Pennsylvania
In the top 150000 of of United States wines
In the top 85000 of of Pennsylvania wines
In the top 50000 of wines
In the top 1000000 wines of the world

The wine region of Pennsylvania

Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.

The word of the wine: Wine vinegar

Product of acetic fermentation of wine.

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