The Winery The Walking Dead of Unknow region

Winery The Walking Dead - Blood Red Blend
The winery offers 4 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
This estate is part of the Treasury Wine Estates.
It is currently not ranked among the best domains of Unknow region.
It is located in Unknow region

The Winery The Walking Dead is one of the best wineries to follow in Région inconnue.. It offers 4 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery The Walking Dead wines

Looking for the best Winery The Walking Dead wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Walking Dead wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Walking Dead wines with technical and enological descriptions.

The top red wines of Winery The Walking Dead

Food and wine pairings with a red wine of Winery The Walking Dead

How Winery The Walking Dead wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roasted fillet of beef with parsley, crusted lamb fillets with sweet spices or vital tone / vitello tonnato (italy).

Organoleptic analysis of red wines of Winery The Walking Dead

On the nose the red wine of Winery The Walking Dead. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery The Walking Dead. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery The Walking Dead

  • 2010With an average score of 3.63/5
  • 2017With an average score of 3.60/5
  • 2015With an average score of 3.60/5
  • 2012With an average score of 3.50/5
  • 2016With an average score of 3.48/5

The grape varieties most used in the red wines of Winery The Walking Dead.

  • Cabernet Sauvignon
  • Merlot
  • Petit Verdot
  • Malbec

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery The Walking Dead

Food and wine pairings with a white wine of Winery The Walking Dead

How Winery The Walking Dead wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sausages with kale, cod "bacalhau a gomes de sa or quiche with bacon and gruyère cheese.

Organoleptic analysis of white wines of Winery The Walking Dead

On the nose the white wine of Winery The Walking Dead. often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery The Walking Dead. is a powerful with a nice freshness.

The best vintages in the white wines of Winery The Walking Dead

  • 2016With an average score of 3.37/5

The grape varieties most used in the white wines of Winery The Walking Dead.

  • Chardonnay
  • Sauvignon Blanc

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Discover other wineries and winemakers neighboring the Winery The Walking Dead

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Walking Dead.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery The Walking Dead and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

The word of the wine: VDN

Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.