
Winery The VagariPinot Grigio
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Pinot Grigio from the Winery The Vagari
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio of Winery The Vagari in the region of Australie du Sud is a .
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery The Vagari matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of reblochon tartiflette, chicken on a bed of summer vegetables or gourmet gizzard salad.
Details and technical informations about Winery The Vagari's Pinot Grigio.
Discover the grape variety: Terret Gris
Lively, aromatic whites and pale rosés with a pale golden to salmon robe, an airy palate with preserved acidity, and signature aromas of citrus (lemon, grapefruit), white flowers, and fresh Mediterranean notes. Preserved for its heritage value, it features in some original small-production cuvées in the Languedoc. Grey-skinned mutation of Terret, a native French variety from the Languedoc.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery The Vagari are 0
Informations about the Winery The Vagari
The Winery The Vagari is one of of the world's greatest estates. It offers 3 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Botrytis
Fungus that causes grape rot.











