Winery The Remarkable StateThe Proclamation Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the The Proclamation Chardonnay from the Winery The Remarkable State
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Proclamation Chardonnay of Winery The Remarkable State in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Proclamation Chardonnay of Winery The Remarkable State in the region of Australie du Sud often reveals types of flavors of microbio.
Food and wine pairings with The Proclamation Chardonnay
Pairings that work perfectly with The Proclamation Chardonnay
Original food and wine pairings with The Proclamation Chardonnay
The The Proclamation Chardonnay of Winery The Remarkable State matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flammekueche (with laughing cow), toasted bagel with smoked salmon or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery The Remarkable State's The Proclamation Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of The Proclamation Chardonnay from Winery The Remarkable State are 2017, 0
Informations about the Winery The Remarkable State
The Winery The Remarkable State is one of of the world's greatest estates. It offers 10 wines for sale in the of Fleurieu to come and discover on site or to buy online.
The wine region of Fleurieu
Wine peninsula south of Adelaide, kingdom of sunny Shiraz. McLaren Vale as star: powerful, velvety reds with signature notes of blackberry, black plum, chocolate, sweet spices, eucalyptus and a black-olive touch, round tannins and a generous palate — centenarian old vines. Firm Cabernet (blackcurrant, mint), perfumed old-vine Grenache (cherry, garrigue). Ample Chardonnay as white.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Picpoul
See piquepoul.
