The Winery The Heaps Good is one of the largest wineries in the world. It offers 11 wines for sale in of Štajerska to come and discover on site or to buy online.
Looking for the best Winery The Heaps Good wines in Štajerska among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Heaps Good wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Heaps Good wines with technical and enological descriptions.
How Winery The Heaps Good wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of flank steak with shallots in red wine sauce, braised (green) cabbage or wild boar with honey.
On the nose the red wine of Winery The Heaps Good. often reveals types of flavors of oaky, smoke or earthy and sometimes also flavors of red fruit, strawberries or vanilla.
The wine region of Štajerska is located in the region of Podravje of Slovenia. Wineries and vineyards like the Domaine Pullus or the Domaine Črnko produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Štajerska are Riesling, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Štajerska often reveals types of flavors of citrus, melon or peach and sometimes also flavors of minerality, lemon or pear.
We currently count 62 estates and châteaux in the of Štajerska, producing 254 different wines in conventional, organic and biodynamic agriculture. The wines of Štajerska go well with generally quite well with dishes of veal, shellfish or poultry.
How Winery The Heaps Good wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef carrots, christmas salad or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery The Heaps Good. often reveals types of flavors of earth, microbio or oak.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
How Winery The Heaps Good wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oxtail confit in red wine, stuffed squid in the sétoise sauce or rabbit with kriek and cherries.
On the nose the pink wine of Winery The Heaps Good. often reveals types of flavors of red fruit.
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
How Winery The Heaps Good wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of grandma melanie's cassoulet, penne à la toscane or parmesan cream brûlée.
Planning a wine route in the of Štajerska? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Heaps Good.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
