
Winery The Bald IbisAltitude Collection Barrel No.2
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Altitude Collection Barrel No.2 from the Winery The Bald Ibis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altitude Collection Barrel No.2 of Winery The Bald Ibis in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Altitude Collection Barrel No.2
Pairings that work perfectly with Altitude Collection Barrel No.2
Original food and wine pairings with Altitude Collection Barrel No.2
The Altitude Collection Barrel No.2 of Winery The Bald Ibis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick meatloaf, lamb marinated in white wine or roast pork confit.
Details and technical informations about Winery The Bald Ibis's Altitude Collection Barrel No.2.
Discover the grape variety: Muscadoule
This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.
Last vintages of this wine
The best vintages of Altitude Collection Barrel No.2 from Winery The Bald Ibis are 0
Informations about the Winery The Bald Ibis
The Winery The Bald Ibis is one of of the world's greatest estates. It offers 6 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
The wine region of Swartland is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Sadie Family or the Domaine Sadie Family produce mainly wines red, white and pink. The most planted grape varieties in the region of Swartland are Chenin blanc, Mourvèdre and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Swartland often reveals types of flavors of cherry, marmalade or cantaloupe and sometimes also flavors of chard, poire nashi or red cherry.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.














