Winery The Angel OakAssemblage Reserva
Red wine
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Assemblage Reserva from the Winery The Angel Oak
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Assemblage Reserva of Winery The Angel Oak in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Assemblage Reserva
Pairings that work perfectly with Assemblage Reserva
Original food and wine pairings with Assemblage Reserva
The Assemblage Reserva of Winery The Angel Oak matches generally quite well with dishes of beef, pasta or lamb such as recipes of ramen burger, tuna lasagna or uzbek pilaf.
Details and technical informations about Winery The Angel Oak's Assemblage Reserva.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Assemblage Reserva from Winery The Angel Oak are 0
Informations about the Winery The Angel Oak
The Winery The Angel Oak is one of of the world's greatest estates. It offers 6 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
