Winery TezzaPinot Grigio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio from the Winery Tezza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio of Winery Tezza in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Pinot Grigio of Winery Tezza in the region of Veneto often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit.
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Tezza matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of pasta with mussels, spinach and goat cheese quiche or chicken in sauce.
Details and technical informations about Winery Tezza's Pinot Grigio.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Tezza are 2018, 2014, 0, 2017 and 2016.
Informations about the Winery Tezza
The Winery Tezza is one of of the world's great estates. It offers 28 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
