The Tesóaria Vineyard & Winery is one of the best wineries to follow in Oregon.. It offers 41 wines for sale in of Oregon to come and discover on site or to buy online.
Looking for the best Tesóaria Vineyard & Winery wines in Oregon among all the wines in the region? Check out our tops of the best red, white or effervescent Tesóaria Vineyard & Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Tesóaria Vineyard & Winery wines with technical and enological descriptions.
How Tesóaria Vineyard & Winery wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of turkey roulades, flavoured sauce, couscous chicken and merguez or ravioli with 2 cheeses.
On the nose the red wine of Tesóaria Vineyard & Winery. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of earth.
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
California has more than ten times as much vineyard acreage as Oregon. Yet in the early 21st century, Oregon is considered a world-class wine region, especially for its Pinot noir. The classic Oregon Pinot has a Deepcherry red Color. It offers aromas of black cherries, stewed strawberries and an earthy edge.
Planning a wine route in the of Oregon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Tesóaria Vineyard & Winery.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
