Winery Tesco - Semillon - Chardonnay

Winery TescoSemillon - Chardonnay

The Semillon - Chardonnay of Winery Tesco is a white wine from the region of Australie du Sud-Est.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Tesco's Semillon - Chardonnay.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Winery Tesco

The winery offers 422 different wines.
Its wines get an average rating of 3.5.
It is in the top 350 of the best estates in the region
It is located in Australie du Sud-Est

The Winery Tesco is one of wineries to follow in Australie du Sud-Est.. It offers 392 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.

Top wine Australie du Sud-Est
In the top 2500 of of Australia wines
In the top 2500 of of Australie du Sud-Est wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Australie du Sud-Est

South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.

The word of the wine: Carbonic maceration

Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.

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