
Winery Terroirs de la NoëlleLa Loiriere Terre de Mica Muscadet
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the La Loiriere Terre de Mica Muscadet from the Winery Terroirs de la Noëlle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Loiriere Terre de Mica Muscadet of Winery Terroirs de la Noëlle in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with La Loiriere Terre de Mica Muscadet
Pairings that work perfectly with La Loiriere Terre de Mica Muscadet
Original food and wine pairings with La Loiriere Terre de Mica Muscadet
The La Loiriere Terre de Mica Muscadet of Winery Terroirs de la Noëlle matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pasta with shrimp, rillettes of sardines or blanquette of fish.
Details and technical informations about Winery Terroirs de la Noëlle's La Loiriere Terre de Mica Muscadet.
Discover the grape variety: Rondinella
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Informations about the Winery Terroirs de la Noëlle
The Winery Terroirs de la Noëlle is one of of the world's great estates. It offers 55 wines for sale in the of Muscadet to come and discover on site or to buy online.
The wine region of Muscadet
The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Bite
Said of a wine with exacerbated acidity.














