Winery TerricciolaAntares Barrique Cabernet Merlot
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Antares Barrique Cabernet Merlot from the Winery Terricciola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Antares Barrique Cabernet Merlot of Winery Terricciola in the region of Tuscany is a powerful.
Food and wine pairings with Antares Barrique Cabernet Merlot
Pairings that work perfectly with Antares Barrique Cabernet Merlot
Original food and wine pairings with Antares Barrique Cabernet Merlot
The Antares Barrique Cabernet Merlot of Winery Terricciola matches generally quite well with dishes of beef, lamb or veal such as recipes of traditional flemish carbonades, lamb with ginger honey or filet mignon of veal with cider.
Details and technical informations about Winery Terricciola's Antares Barrique Cabernet Merlot.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Antares Barrique Cabernet Merlot from Winery Terricciola are 0, 2010
Informations about the Winery Terricciola
The Winery Terricciola is one of of the world's greatest estates. It offers 5 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
