The Winery Terres Valdèze of Rhone Valley

Winery Terres Valdèze
The winery offers 22 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 5361 of the estates of Rhone Valley.
It is located in Rhone Valley
Find the Winery Terres Valdèze on Facebook

The Winery Terres Valdèze is one of the best wineries to follow in Côtes du Rhône.. It offers 22 wines for sale in of Rhone Valley to come and discover on site or to buy online.

Top Winery Terres Valdèze wines

Looking for the best Winery Terres Valdèze wines in Rhone Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terres Valdèze wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terres Valdèze wines with technical and enological descriptions.

The top red wines of Winery Terres Valdèze

Food and wine pairings with a red wine of Winery Terres Valdèze

How Winery Terres Valdèze wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of tunisian molokheya, provençal tart with rabbit or imene's tunisian ojja.

Organoleptic analysis of red wines of Winery Terres Valdèze

In the mouth the red wine of Winery Terres Valdèze. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Terres Valdèze

  • 2013With an average score of 4.20/5
  • 2016With an average score of 3.95/5
  • 2018With an average score of 3.80/5
  • 2015With an average score of 3.50/5
  • 2014With an average score of 2.80/5

The grape varieties most used in the red wines of Winery Terres Valdèze.

  • Grenache
  • Shiraz/Syrah
  • Merlot
  • Mourvedre

Discovering the wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

They are separated quite clearly by a 40 km gap between the towns of Valance and Montélimar, where vines are hardly ever grown. This division is reflected not only in the geography and preferred Grape varieties, but also in the quality and quantity of the wines produced. The smaller, more quality-oriented north focuses almost entirely on Syrah for red wines and Viognier, Marsanne and Roussanne for whites, while the larger, more prolific south employs a much longer list of grape varieties. Most notable are the red varieties Grenache and Mourvèdre, which are combined with Syrah to produce the "GSM" blend so characteristic of the southern Rhône.

The top white wines of Winery Terres Valdèze

Food and wine pairings with a white wine of Winery Terres Valdèze

How Winery Terres Valdèze wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of meatloaf with lovage (perpetual celery), salmon with spinach and cream or ham and comté quiche.

The grape varieties most used in the white wines of Winery Terres Valdèze.

  • Chardonnay
  • Grenache Blanc
  • Clairette
  • Vermentino
  • Ugni blanc
  • Viognier

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top pink wines of Winery Terres Valdèze

Food and wine pairings with a pink wine of Winery Terres Valdèze

How Winery Terres Valdèze wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of salty crumble with courgettes, goat cheese and bacon, salmon steaks with cream sauce or shrimp in coconut milk curry.

The grape varieties most used in the pink wines of Winery Terres Valdèze.

  • Shiraz/Syrah
  • Grenache
  • Vermentino
  • Grenache Blanc

The word of the wine: Wooded

A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.

Discover other wineries and winemakers neighboring the Winery Terres Valdèze

Planning a wine route in the of Rhone Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terres Valdèze.

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Terres Valdèze and wines from the region

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The word of the wine: Wooded

A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.