Winery Terre des ChardonsBien Luné
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bien Luné from the Winery Terre des Chardons
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bien Luné of Winery Terre des Chardons in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Bien Luné of Winery Terre des Chardons in the region of Rhone Valley often reveals types of flavors of blackberry, plum or leather and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Bien Luné
Pairings that work perfectly with Bien Luné
Original food and wine pairings with Bien Luné
The Bien Luné of Winery Terre des Chardons matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tibs (ethiopia), pastillas with lamb and apricots or wild boar stew (without marinade or wine).
Details and technical informations about Winery Terre des Chardons's Bien Luné.
Discover the grape variety: Siegerrebe
An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.
Last vintages of this wine
The best vintages of Bien Luné from Winery Terre des Chardons are 2018, 2016, 2015, 2017 and 2014.
Informations about the Winery Terre des Chardons
The Winery Terre des Chardons is one of of the world's greatest estates. It offers 8 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.