Winery Terre RougeViognier
White wine
This wine is composed of 100% of the grape variety Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Viognier from the Winery Terre Rouge
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viognier of Winery Terre Rouge in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Viognier of Winery Terre Rouge in the region of California often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Viognier
Pairings that work perfectly with Viognier
Original food and wine pairings with Viognier
The Viognier of Winery Terre Rouge matches generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of turkey stuffed with chestnuts, butter chicken or chicken makkhani (india) or tuna flan with leek coulis.
Details and technical informations about Winery Terre Rouge's Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Viognier from Winery Terre Rouge are 0
Informations about the Winery Terre Rouge
The Winery Terre Rouge is one of of the world's greatest estates. It offers 21 wines for sale in the of Fiddletown to come and discover on site or to buy online.
The wine region of Fiddletown
The wine region of Fiddletown is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Rombauer Vineyards or the Domaine Renwood produce mainly wines red, white and sweet. The most planted grape varieties in the region of Fiddletown are Zinfandel et Viognier, they are then used in wines in blends or as a single variety. On the nose of Fiddletown often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.
