Winery Terre PasseriSoave
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Soave from the Winery Terre Passeri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Soave of Winery Terre Passeri in the region of Veneto is a with a nice freshness.
Food and wine pairings with Soave
Pairings that work perfectly with Soave
Original food and wine pairings with Soave
The Soave of Winery Terre Passeri matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood pie, quiche with bacon and gruyère cheese or fried onions.
Details and technical informations about Winery Terre Passeri's Soave.
Discover the grape variety: Narince
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.
Last vintages of this wine
The best vintages of Soave from Winery Terre Passeri are 2015, 0, 2018
Informations about the Winery Terre Passeri
The Winery Terre Passeri is one of of the world's greatest estates. It offers 38 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
