
Winery Terre Nere Campigli ValloneEco Toscana Rosso
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Eco Toscana Rosso from the Winery Terre Nere Campigli Vallone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eco Toscana Rosso of Winery Terre Nere Campigli Vallone in the region of Tuscany is a .
Food and wine pairings with Eco Toscana Rosso
Pairings that work perfectly with Eco Toscana Rosso
Original food and wine pairings with Eco Toscana Rosso
The Eco Toscana Rosso of Winery Terre Nere Campigli Vallone matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef in a crust, lamb chops with lemon and herbs or cordon bleu with veal and cured ham.
Details and technical informations about Winery Terre Nere Campigli Vallone's Eco Toscana Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Eco Toscana Rosso from Winery Terre Nere Campigli Vallone are 0, 2014
Informations about the Winery Terre Nere Campigli Vallone
The Winery Terre Nere Campigli Vallone is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.














