Winery Terre di San VitoApeneste Sauvignon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Apeneste Sauvignon Blanc from the Winery Terre di San Vito
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Apeneste Sauvignon Blanc of Winery Terre di San Vito in the region of Puglia is a powerful.
Food and wine pairings with Apeneste Sauvignon Blanc
Pairings that work perfectly with Apeneste Sauvignon Blanc
Original food and wine pairings with Apeneste Sauvignon Blanc
The Apeneste Sauvignon Blanc of Winery Terre di San Vito matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of brochette of scallops and prawns, quiche with leeks and fresh salmon from flo or smoked salmon and lemon cake.
Details and technical informations about Winery Terre di San Vito's Apeneste Sauvignon Blanc.
Discover the grape variety: Oeillade blanche
Simple, dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Discreet southern rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, bearing witness to the pre-phylloxera ampelographic diversity of the southern vineyard. Rare French white grape, formerly grown in Provence and the south-east.
Last vintages of this wine
The best vintages of Apeneste Sauvignon Blanc from Winery Terre di San Vito are 2017, 2018, 2016, 0
Informations about the Winery Terre di San Vito
The Winery Terre di San Vito is one of of the world's greatest estates. It offers 9 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Generic
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).
