Winery Terre di San VitoPiú Vino Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Piú Vino Bianco from the Winery Terre di San Vito
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piú Vino Bianco of Winery Terre di San Vito in the region of Pouilles is a powerful.
Food and wine pairings with Piú Vino Bianco
Pairings that work perfectly with Piú Vino Bianco
Original food and wine pairings with Piú Vino Bianco
The Piú Vino Bianco of Winery Terre di San Vito matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp in hot sauce from cathylou, quiche lorraine or bacon cake.
Details and technical informations about Winery Terre di San Vito's Piú Vino Bianco.
Discover the grape variety: Arrufiac
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
Informations about the Winery Terre di San Vito
The Winery Terre di San Vito is one of of the world's greatest estates. It offers 9 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.
