Winery Terre di Mare - Il Tosco Sangiovese

Winery Terre di MareIl Tosco Sangiovese

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Il Tosco Sangiovese of Winery Terre di Mare is a red wine from the region of Tuscany.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Il Tosco Sangiovese from the Winery Terre di Mare

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Il Tosco Sangiovese of Winery Terre di Mare in the region of Tuscany is a .

Details and technical informations about Winery Terre di Mare's Il Tosco Sangiovese.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Il Tosco Sangiovese - 0
In the top 100 of of Tuscany wines
Average rating: 3.71110.50

The best vintages of Il Tosco Sangiovese from Winery Terre di Mare are 0

Informations about the Winery Terre di Mare

The winery offers 17 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Arrigoni.
It is in the top 5 of the best estates in the region
It is located in Toscane

The Winery Terre di Mare is one of of the world's greatest estates. It offers 15 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 100000 of of Italy wines
In the top 20000 of of Tuscany wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Cooked wine

In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.

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