Winery Terre Des DamesLa Dame
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the La Dame from the Winery Terre Des Dames
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Dame of Winery Terre Des Dames in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Dame of Winery Terre Des Dames in the region of Languedoc-Roussillon often reveals types of flavors of cherry, chocolate or red fruit and sometimes also flavors of rosemary, spices or oak.
Food and wine pairings with La Dame
Pairings that work perfectly with La Dame
Original food and wine pairings with La Dame
The La Dame of Winery Terre Des Dames matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, cannelloni chicken, pepper and mozzarella or pasta with veal stock sauce.
Details and technical informations about Winery Terre Des Dames's La Dame.
Discover the grape variety: Perle de Csaba
It is thought to have originated in Hungary, as Adolf Stark, a winegrower in Bekescsaba (Hungary), created it in 1904. According to genetic analyses, it is the result of a cross between the Madeleine angevine and the Muscat fleur d'oranger. The Csaba pearl has been used to obtain a few crosses (the red Csaba pearl is an example), the aim always being to try to find new varieties with early maturity. Today, it is only found in ornamental gardens, interesting only for its great earliness. Its many defects mean that it is almost on the verge of extinction, although it is included in the official catalogue of vine varieties on the A1 list.
Last vintages of this wine
The best vintages of La Dame from Winery Terre Des Dames are 2016, 2015, 2012, 2010 and 2017.
Informations about the Winery Terre Des Dames
The Winery Terre Des Dames is one of of the world's greatest estates. It offers 12 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).