Winery Terre da Vino - La Mora Barolo

Winery Terre da VinoLa Mora Barolo

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Mora Barolo of Winery Terre da Vino is a red wine from the region of Barolo of Piémont.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the La Mora Barolo from the Winery Terre da Vino

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Mora Barolo of Winery Terre da Vino in the region of Piémont is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the La Mora Barolo of Winery Terre da Vino in the region of Piémont often reveals types of flavors of earth.

Details and technical informations about Winery Terre da Vino's La Mora Barolo.

Winemaker
Bruno Cordero
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Last vintages of this wine

La Mora Barolo - 2008
In the top 100 of of Barolo wines
Average rating: 3.61110.50
La Mora Barolo - 2007
In the top 100 of of Barolo wines
Average rating: 3.61110.50
La Mora Barolo - 2006
In the top 100 of of Barolo wines
Average rating: 3.51110.50
La Mora Barolo - 2005
In the top 100 of of Barolo wines
Average rating: 3.81110.50
La Mora Barolo - 2004
In the top 100 of of Barolo wines
Average rating: 411110
La Mora Barolo - 2003
In the top 100 of of Barolo wines
Average rating: 411110
La Mora Barolo - 2001
In the top 100 of of Barolo wines
Average rating: 3.51110.50

The best vintages of La Mora Barolo from Winery Terre da Vino are 2004, 2003, 2005, 2008 and 2007.

Informations about the Winery Terre da Vino

The winery offers 96 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Terre da Vino.
It is in the top 5 of the best estates in the region
It is located in Barolo in the region of Piémont
Find the Winery Terre da Vino on Facebook and on Twitter

The Winery Terre da Vino is one of of the world's greatest estates. It offers 90 wines for sale in the of Barolo to come and discover on site or to buy online.

Top wine Piémont
In the top 15000 of of Italy wines
In the top 3500 of of Barolo wines
In the top 50000 of red wines
In the top 75000 wines of the world

The wine region of Barolo

The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Marc

Solid part resulting from the pressing of the grape (stalks, pips, skins).

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