
Winery TerrapinRosé of Tempranillo
This wine generally goes well with pork, beef or game (deer, venison).
Wine flavors and olphactive analysis
Food and wine pairings with Rosé of Tempranillo
Pairings that work perfectly with Rosé of Tempranillo
Original food and wine pairings with Rosé of Tempranillo
The Rosé of Tempranillo of Winery Terrapin matches generally quite well with dishes of beef, lamb or pork such as recipes of fondue bourguignonne and accompanying sauces, lamb confit with new potatoes or andouillette and baked potato gratin.
Details and technical informations about Winery Terrapin's Rosé of Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Terrapin
The Winery Terrapin is one of of the world's greatest estates. It offers 4 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).












