
Winery Terra MaiorumMadrigale Nero di Troia
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Madrigale Nero di Troia from the Winery Terra Maiorum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Madrigale Nero di Troia of Winery Terra Maiorum in the region of Puglia is a powerful.
Food and wine pairings with Madrigale Nero di Troia
Pairings that work perfectly with Madrigale Nero di Troia
Original food and wine pairings with Madrigale Nero di Troia
The Madrigale Nero di Troia of Winery Terra Maiorum matches generally quite well with dishes of beef, pasta or lamb such as recipes of seven o'clock leg of lamb, pasta with tuna and tomato or eggplant moussaka with lamb.
Details and technical informations about Winery Terra Maiorum's Madrigale Nero di Troia.
Discover the grape variety: Gamay blanc
Supple and fruity whites to drink young, pale golden robe, airy palate with moderate acidity, signature aromas of white-fleshed fruits (apple, pear) and white flowers. Discreet Beaujolais profile. Now rare, grown in negligible quantities in Beaujolais and Mâconnais, used in artisanal micro-cuvées. White-skinned mutation of Gamay Noir, better known as Gamay Blanc Gloriod, obtained by Henri Gloriod in the 20th century.
Last vintages of this wine
The best vintages of Madrigale Nero di Troia from Winery Terra Maiorum are 0
Informations about the Winery Terra Maiorum
The Winery Terra Maiorum is one of of the world's great estates. It offers 19 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.














