The Winery Terra Domitia of Coteaux du Pont du Gard of Vin de Pays

Winery Terra Domitia - Costi&egraveres-de-N&icircmes
The winery offers 4 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 1 of the estates of Vin de Pays.
It is located in Coteaux du Pont du Gard in the region of Vin de Pays

The Winery Terra Domitia is one of the largest wineries in the world. It offers 4 wines for sale in of Coteaux du Pont du Gard to come and discover on site or to buy online.

Top Winery Terra Domitia wines

Looking for the best Winery Terra Domitia wines in Coteaux du Pont du Gard among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terra Domitia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terra Domitia wines with technical and enological descriptions.

The top red wines of Winery Terra Domitia

Food and wine pairings with a red wine of Winery Terra Domitia

How Winery Terra Domitia wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, lamb curry with coconut milk or roast duck with cider sauce.

Organoleptic analysis of red wines of Winery Terra Domitia

In the mouth the red wine of Winery Terra Domitia. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Terra Domitia

  • 2018With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Terra Domitia.

  • Grenache
  • Shiraz/Syrah

Discovering the wine region of Coteaux du Pont du Gard

The wine region of Coteaux du Pont du Gard is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine de la Patience or the Château Mourgues du Grès produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux du Pont du Gard are Chardonnay, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Coteaux du Pont du Gard often reveals types of flavors of oaky, cherry or vegetal and sometimes also flavors of melon, cheese or leather.

In the mouth of Coteaux du Pont du Gard is a powerful with a nice freshness. We currently count 32 estates and châteaux in the of Coteaux du Pont du Gard, producing 77 different wines in conventional, organic and biodynamic agriculture. The wines of Coteaux du Pont du Gard go well with generally quite well with dishes of pasta, vegetarian or poultry.

The top white wines of Winery Terra Domitia

Food and wine pairings with a white wine of Winery Terra Domitia

How Winery Terra Domitia wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of salmon cannelloni, salmon and goat cheese quiche or chicken el diablo.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Terra Domitia

Planning a wine route in the of Coteaux du Pont du Gard? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terra Domitia.

Discover the grape variety: Himrod

An interspecific cross between ontario (winchell x diamond) and sultana - it is therefore not a pure Vitis vinifera as some people write - created in 1928 by A.B. Stout at the New York State Agricultural Experimental Station (United States). Its multiplication started only in 1952, it is certainly known in the United States but also in Canada, in India, in many European wine-producing countries, ... little multiplied and thus little known in France except by the amateur gardeners. The Interlaken which looks a bit like the Himrod, the Lakemont and the Romulus have the same parents.

News about Winery Terra Domitia and wines from the region

Jameson unveils new ‘musical direction’ with Jameson Remastered

The first release in the collection, ‘Jameson Remastered’ represents a significant shift in direction for the well-known blended Irish whiskey brand, by bringing back a single pot still whiskey to the portfolio, celebrating the spirit of classic discontinued recipes from the Jameson archives. The 15 year old single pot still (a whiskey distilled and constructed from only malted and un-malted barley, rather than being additionally blended with grain whiskey, like the flagship Jameson Original) wa ...

Glenfiddich launches rare Time Re:Imagined whisky collection

Glenfiddich has released a range of three luxury single malts, themed around time. The Time Re:Imagined collection includes 30-year-old, 40-year-old and 50-year-old expressions, priced from £900 up to £35,000. The whiskies have been matured in Speyside. Each one is presented in packaging designed to interpret different concepts of time. ‘In whisky production, we often talk about the role of malt masters and it is our responsibility to find the delicate balance between the taste of the whisky and ...

My life and job as a personal wine consultant

Tongue firmly in cheek, I sometimes define ‘wine consultant’ as ‘someone lacking employment who will work for whoever pays them’. Although meant in jest, the implied question is valid: just what does a wine consultant do? More importantly, in this age, when every assistant in a retail shop styles him- or herself a sales consultant, who would hire one? The short answer is this: a wine consultant is someone who advises wine lovers about their passion. He or she advises buyers on what to buy (and a ...

The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.