Winery Tenuta ViglioneJesce Fiano Organic
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Jesce Fiano Organic from the Winery Tenuta Viglione
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jesce Fiano Organic of Winery Tenuta Viglione in the region of Puglia is a powerful.
Food and wine pairings with Jesce Fiano Organic
Pairings that work perfectly with Jesce Fiano Organic
Original food and wine pairings with Jesce Fiano Organic
The Jesce Fiano Organic of Winery Tenuta Viglione matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of navarin of the sea da gigi, light tuna-tomato quiche (without cream) or snowman in pudding.
Details and technical informations about Winery Tenuta Viglione's Jesce Fiano Organic.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Last vintages of this wine
The best vintages of Jesce Fiano Organic from Winery Tenuta Viglione are 2015, 0
Informations about the Winery Tenuta Viglione
The Winery Tenuta Viglione is one of of the world's great estates. It offers 30 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
