Winery Tenuta San BenedettoTradizione Chianti
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Tradizione Chianti of the Winery Tenuta San Benedetto is in the top 30 of wines of Toscane.
Taste structure of the Tradizione Chianti from the Winery Tenuta San Benedetto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradizione Chianti of Winery Tenuta San Benedetto in the region of Toscane is a with a nice balance between acidity and tannins.
Food and wine pairings with Tradizione Chianti
Pairings that work perfectly with Tradizione Chianti
Original food and wine pairings with Tradizione Chianti
The Tradizione Chianti of Winery Tenuta San Benedetto matches generally quite well with dishes of beef, veal or poultry such as recipes of chicken, beef and lamb couscous (morocco), veal grenadin with balsamic vinegar and honey or old-fashioned chicken in a pot.
Details and technical informations about Winery Tenuta San Benedetto's Tradizione Chianti.
Discover the grape variety: Couderc 13
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
Last vintages of this wine
The best vintages of Tradizione Chianti from Winery Tenuta San Benedetto are 2015
Informations about the Winery Tenuta San Benedetto
The Winery Tenuta San Benedetto is one of of the world's greatest estates. It offers 2 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.