
Winery Tenuta San BenedettoTradizione Chianti
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Tradizione Chianti of the Winery Tenuta San Benedetto is in the top 30 of wines of Tuscany.
Taste structure of the Tradizione Chianti from the Winery Tenuta San Benedetto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradizione Chianti of Winery Tenuta San Benedetto in the region of Tuscany is a with a nice balance between acidity and tannins.
Food and wine pairings with Tradizione Chianti
Pairings that work perfectly with Tradizione Chianti
Original food and wine pairings with Tradizione Chianti
The Tradizione Chianti of Winery Tenuta San Benedetto matches generally quite well with dishes of beef, veal or poultry such as recipes of romazava (madagascar), pork tenderloin with chorizo and peppers or chicken in sauce.
Details and technical informations about Winery Tenuta San Benedetto's Tradizione Chianti.
Discover the grape variety: Goruli mtsvane
An endemic Georgian grape variety, known since ancient times, it is most regularly found today in the Kartli and Imereti regions. It is practically unknown in other wine-producing countries. It should not be confused with, among others, Mtsvane Kakhuri and Gorula Mtsvane (table grapes), which are also white and native to Georgia.
Last vintages of this wine
The best vintages of Tradizione Chianti from Winery Tenuta San Benedetto are 2015, 0
Informations about the Winery Tenuta San Benedetto
The Winery Tenuta San Benedetto is one of of the world's greatest estates. It offers 1 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.









