Winery Tenuta Prima PietraPermassimo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Permassimo from the Winery Tenuta Prima Pietra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Permassimo of Winery Tenuta Prima Pietra in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Permassimo of Winery Tenuta Prima Pietra in the region of Tuscany often reveals types of flavors of spices.
Food and wine pairings with Permassimo
Pairings that work perfectly with Permassimo
Original food and wine pairings with Permassimo
The Permassimo of Winery Tenuta Prima Pietra matches generally quite well with dishes of beef, lamb or veal such as recipes of cataplana with seafood, shoulder of lamb on a bed of potatoes or milanese cutlets like in italy.
Details and technical informations about Winery Tenuta Prima Pietra's Permassimo.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Permassimo from Winery Tenuta Prima Pietra are 2015, 0, 2016
Informations about the Winery Tenuta Prima Pietra
The Winery Tenuta Prima Pietra is one of of the world's greatest estates. It offers 2 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.
