
Winery Tenuta MorianoIsabella
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Isabella from the Winery Tenuta Moriano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Isabella of Winery Tenuta Moriano in the region of Tuscany is a with a lot of tannins present in the mouth.
Food and wine pairings with Isabella
Pairings that work perfectly with Isabella
Original food and wine pairings with Isabella
The Isabella of Winery Tenuta Moriano matches generally quite well with dishes of beef, lamb or veal such as recipes of meat and goat pie, marinated shoulder of lamb or roast veal orloff.
Details and technical informations about Winery Tenuta Moriano's Isabella.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Isabella from Winery Tenuta Moriano are 2015, 0
Informations about the Winery Tenuta Moriano
The Winery Tenuta Moriano is one of of the world's great estates. It offers 22 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Rough
Wine without finesse with rough tannins.














