The Winery Tenuta Macchiarola is one of the best wineries to follow in Pouilles.. It offers 9 wines for sale in of Puglia to come and discover on site or to buy online.
Looking for the best Winery Tenuta Macchiarola wines in Puglia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Macchiarola wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Macchiarola wines with technical and enological descriptions.
How Winery Tenuta Macchiarola wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of sauté of lamb with curry, pasta with chicken and curry or tajine of merguez and potatoes.
On the nose the red wine of Winery Tenuta Macchiarola. often reveals types of flavors of cherry, blackberry or blueberry and sometimes also flavors of jam, raspberry or cranberry. In the mouth the red wine of Winery Tenuta Macchiarola. is a powerful.
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
Some lively Verdeca and Bombino whites. ~17% of Italian production, Mediterranean climate. Crowd-pleasing reds, sun-drenched bottles.
How Winery Tenuta Macchiarola wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of monkfish tail with coconut milk and curry, tuna, pepper and tomato quiche or lebanese hummus.
On the nose the white wine of Winery Tenuta Macchiarola. often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of microbio, earth. In the mouth the white wine of Winery Tenuta Macchiarola. is a powerful.
Lively, refreshing whites with a pale robe, lean palate and fresh acidity. Delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and saline mineral notes. Light finish, best drunk young. Star of Locorotondo DOC and Martina Franca DOC in the Itria Valley at the heart of Puglia; long used for vermouths. Native Apulian variety, identical to the Greek Lagorthi according to recent DNA analysis.
How Winery Tenuta Macchiarola wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of savoyard matafans, lamb stew or light tuna-tomato quiche (without cream).
On the nose the pink wine of Winery Tenuta Macchiarola. often reveals types of flavors of red fruit, earth or tree fruit.
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
Planning a wine route in the of Puglia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Macchiarola.
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
