Winery Tenuta Gualdum CaptaneorumMontefalco Sagrantino
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Montefalco Sagrantino of the Winery Tenuta Gualdum Captaneorum is in the top 10 of wines of Montefalco Sagrantino.
Taste structure of the Montefalco Sagrantino from the Winery Tenuta Gualdum Captaneorum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montefalco Sagrantino of Winery Tenuta Gualdum Captaneorum in the region of Ombrie is a powerful.
Food and wine pairings with Montefalco Sagrantino
Pairings that work perfectly with Montefalco Sagrantino
Original food and wine pairings with Montefalco Sagrantino
The Montefalco Sagrantino of Winery Tenuta Gualdum Captaneorum matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef and cheese yakitori, pasta with basil or piccata with cheese.
Details and technical informations about Winery Tenuta Gualdum Captaneorum's Montefalco Sagrantino.
Discover the grape variety: Tibouren
Tibouren noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tibouren noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Montefalco Sagrantino from Winery Tenuta Gualdum Captaneorum are 2010
Informations about the Winery Tenuta Gualdum Captaneorum
The Winery Tenuta Gualdum Captaneorum is one of of the world's greatest estates. It offers 2 wines for sale in the of Montefalco Sagrantino to come and discover on site or to buy online.
The wine region of Montefalco Sagrantino
The wine region of Montefalco Sagrantino is located in the region of Montefalco of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, sweet and white. The most planted grape varieties in the region of Montefalco Sagrantino are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montefalco Sagrantino often reveals types of flavors of oaky, cream or cheese and sometimes also flavors of mint, toasty or nutmeg.
The wine region of Ombrie
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
News related to this wine
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The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
