Winery Tenuta del FontinoFolavento Rosso
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Folavento Rosso from the Winery Tenuta del Fontino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Folavento Rosso of Winery Tenuta del Fontino in the region of Toscane is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Folavento Rosso
Pairings that work perfectly with Folavento Rosso
Original food and wine pairings with Folavento Rosso
The Folavento Rosso of Winery Tenuta del Fontino matches generally quite well with dishes of beef, lamb or veal such as recipes of cabri en colombo with creole sauce, lamb tagine with onions, purple olives and lemons... or veal escalope (piccata milanese).
Details and technical informations about Winery Tenuta del Fontino's Folavento Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Folavento Rosso from Winery Tenuta del Fontino are 2013
Informations about the Winery Tenuta del Fontino
The Winery Tenuta del Fontino is one of of the world's greatest estates. It offers 9 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.