Winery Tenuta CastelGiocondoLamaione Toscana
Red wine
This wine is composed of 100% of the grape variety Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lamaione Toscana from the Winery Tenuta CastelGiocondo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lamaione Toscana of Winery Tenuta CastelGiocondo in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lamaione Toscana of Winery Tenuta CastelGiocondo in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Lamaione Toscana
Pairings that work perfectly with Lamaione Toscana
Original food and wine pairings with Lamaione Toscana
The Lamaione Toscana of Winery Tenuta CastelGiocondo matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with balsamic sauce, milk-fed lamb sautéed with saffron and lemon or veal blanquette à l'ancienne.
Details and technical informations about Winery Tenuta CastelGiocondo's Lamaione Toscana.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Lamaione Toscana from Winery Tenuta CastelGiocondo are 2012, 2000, 2005, 2014 and 2013.
Informations about the Winery Tenuta CastelGiocondo
The Winery Tenuta CastelGiocondo is one of of the world's greatest estates. It offers 10 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
