
Winery Tenuta Casciani87 Ottantasette Chardonnay
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the 87 Ottantasette Chardonnay from the Winery Tenuta Casciani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 87 Ottantasette Chardonnay of Winery Tenuta Casciani in the region of Lazio is a with a nice freshness.
Food and wine pairings with 87 Ottantasette Chardonnay
Pairings that work perfectly with 87 Ottantasette Chardonnay
Original food and wine pairings with 87 Ottantasette Chardonnay
The 87 Ottantasette Chardonnay of Winery Tenuta Casciani matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with garlic, quiche lorraine or bacon cake.
Details and technical informations about Winery Tenuta Casciani's 87 Ottantasette Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of 87 Ottantasette Chardonnay from Winery Tenuta Casciani are 0
Informations about the Winery Tenuta Casciani
The Winery Tenuta Casciani is one of of the world's greatest estates. It offers 17 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.














