
Winery Tenuta Agricola LuiginaGemma dell'Est Merlot
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Gemma dell'Est Merlot from the Winery Tenuta Agricola Luigina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gemma dell'Est Merlot of Winery Tenuta Agricola Luigina in the region of Ticino is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gemma dell'Est Merlot of Winery Tenuta Agricola Luigina in the region of Ticino often reveals types of flavors of non oak, oak.
Food and wine pairings with Gemma dell'Est Merlot
Pairings that work perfectly with Gemma dell'Est Merlot
Original food and wine pairings with Gemma dell'Est Merlot
The Gemma dell'Est Merlot of Winery Tenuta Agricola Luigina matches generally quite well with dishes of beef, lamb or veal such as recipes of beef in white wine, express couscous in a pressure cooker or chicken with rice for cookeo robot.
Details and technical informations about Winery Tenuta Agricola Luigina's Gemma dell'Est Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Gemma dell'Est Merlot from Winery Tenuta Agricola Luigina are 2011, 2015, 2017, 0 and 2016.
Informations about the Winery Tenuta Agricola Luigina
The Winery Tenuta Agricola Luigina is one of of the world's greatest estates. It offers 21 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.














