Winery Tenimenti AndreucciGiobatta Chianti Colli Senesi
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Giobatta Chianti Colli Senesi from the Winery Tenimenti Andreucci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giobatta Chianti Colli Senesi of Winery Tenimenti Andreucci in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Giobatta Chianti Colli Senesi of Winery Tenimenti Andreucci in the region of Tuscany often reveals types of flavors of plum, leather or earth and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Giobatta Chianti Colli Senesi
Pairings that work perfectly with Giobatta Chianti Colli Senesi
Original food and wine pairings with Giobatta Chianti Colli Senesi
The Giobatta Chianti Colli Senesi of Winery Tenimenti Andreucci matches generally quite well with dishes of beef, veal or poultry such as recipes of steak tartare, duck breast with orange sauce or potato and bacon omelette.
Details and technical informations about Winery Tenimenti Andreucci's Giobatta Chianti Colli Senesi.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Giobatta Chianti Colli Senesi from Winery Tenimenti Andreucci are 2012, 2016, 2015, 2013 and 2011.
Informations about the Winery Tenimenti Andreucci
The Winery Tenimenti Andreucci is one of of the world's greatest estates. It offers 28 wines for sale in the of Chianti Colli Senesi to come and discover on site or to buy online.
The wine region of Chianti Colli Senesi
Largest sub-zone of Chianti DOCG (Sienese hills): Sangiovese signature red king (>=75%) — intense ruby with signature notes of cherry, ripe red fruits, violet, light spice and herbal hint, full-bodied yet balanced palate with fine, persistent tannins, fruitier and more digestible style than Chianti Classico, supple tannins from warm climate on clay-sandy soils. DOCG, 6 months oak and 6 months bottle aging, 5-10 years cellaring.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.
