Winery Tengeijis - Muscat Bailey A

Winery TengeijisMuscat Bailey A

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Muscat Bailey A of Winery Tengeijis is a red wine from the region of Yamanashi-ken.
This wine generally goes well with

Details and technical informations about Winery Tengeijis's Muscat Bailey A.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Madina

Crossing obtained in 1964 between the cardinal and the sultana, registered in 1989 in the Official Catalogue of table grape varieties list A1.

Last vintages of this wine

Muscat Bailey A - 0
In the top 100 of of Yamanashi-ken wines
Average rating: 3.61110.50

The best vintages of Muscat Bailey A from Winery Tengeijis are 0

Informations about the Winery Tengeijis

The winery offers 7 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Yamanashi-ken

The Winery Tengeijis is one of of the world's greatest estates. It offers 9 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 700 of of Japan wines
In the top 400 of of Yamanashi-ken wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

The word of the wine: Varietal wine

Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.

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