Winery Ten Year TreeDeep Blue Red
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Deep Blue Red of the Winery Ten Year Tree is in the top 5 of wines of Cape Town.
Taste structure of the Deep Blue Red from the Winery Ten Year Tree
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Deep Blue Red of Winery Ten Year Tree in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Deep Blue Red of Winery Ten Year Tree in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Deep Blue Red
Pairings that work perfectly with Deep Blue Red
Original food and wine pairings with Deep Blue Red
The Deep Blue Red of Winery Ten Year Tree matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of barbecued prime rib with coarse salt, baked lamb neck on a bed of vegetables and grapes or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Ten Year Tree's Deep Blue Red.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Deep Blue Red from Winery Ten Year Tree are 2017, 2019
Informations about the Winery Ten Year Tree
The Winery Ten Year Tree is one of of the world's greatest estates. It offers 3 wines for sale in the of Cape Town to come and discover on site or to buy online.
The wine region of Cape Town
The wine region of Cape Town is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine De Grendel or the Domaine Durbanville Hills produce mainly wines red, white and pink. The most planted grape varieties in the region of Cape Town are Cabernet-Sauvignon, Merlot and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Cape Town often reveals types of flavors of cherry, black fruit or microbio and sometimes also flavors of tropical fruit, floral or citrus fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).