Winery Ten BearsGrand Valley Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Grand Valley Cabernet Sauvignon of Winery Ten Bears in the region of Colorado often reveals types of flavors of oak.
Food and wine pairings with Grand Valley Cabernet Sauvignon
Pairings that work perfectly with Grand Valley Cabernet Sauvignon
Original food and wine pairings with Grand Valley Cabernet Sauvignon
The Grand Valley Cabernet Sauvignon of Winery Ten Bears matches generally quite well with dishes of beef, lamb or spicy food such as recipes of rosbeef casserole mamie, lamb chops marinated with herbs or seafood pastilla.
Details and technical informations about Winery Ten Bears's Grand Valley Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Grand Valley Cabernet Sauvignon from Winery Ten Bears are 0
Informations about the Winery Ten Bears
The Winery Ten Bears is one of of the world's greatest estates. It offers 9 wines for sale in the of Colorado to come and discover on site or to buy online.
The wine region of Colorado
Colorado is a state in the western United States, bordered by NewMexico to the South and Wyoming to the North. Colorado's vineyards are among the highest in the world, reaching altitudes of 2135 m in the Rocky Mountains. They rival even the famous Andean vineyards of Argentina. Grapes grown at this altitude produce wine with vibrant, intense colors and aromas created by the intense sunlight and cool nights.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
