Winery Tempus IIICrianza
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Crianza from the Winery Tempus III
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crianza of Winery Tempus III in the region of Valence is a powerful.
Food and wine pairings with Crianza
Pairings that work perfectly with Crianza
Original food and wine pairings with Crianza
The Crianza of Winery Tempus III matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew, spaghetti with courgettes and italian ham or escargots à la bordelaise.
Details and technical informations about Winery Tempus III's Crianza.
Discover the grape variety: Refosco dal Peduncolo rosso
Structured, intensely coloured reds with a deep ruby colour, firm tannins and dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), plum, spices, Mediterranean herbs and balsamic notes. Good Friulian ageing potential. Star of the Colli Orientali del Friuli DOC and Friuli Aquileia DOC, making the great aged reds of Friuli. Native Italian black variety from Friuli, whose name evokes the red colour of the bunch stem.
Last vintages of this wine
The best vintages of Crianza from Winery Tempus III are 2013, 0
Informations about the Winery Tempus III
The Winery Tempus III is one of of the world's greatest estates. It offers 11 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
