The Château Les Templiers of Lalande-de-Pomerol of Bordeaux

Château Les Templiers
Only one wine is currently referenced in this domain
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 95 of the estates of Bordeaux.
It is located in Lalande-de-Pomerol in the region of Bordeaux

The Château Les Templiers is one of the world's great estates. It offers 1 wines for sale in of Lalande-de-Pomerol to come and discover on site or to buy online.

Top Château Les Templiers wines

Looking for the best Château Les Templiers wines in Lalande-de-Pomerol among all the wines in the region? Check out our tops of the best red, white or effervescent Château Les Templiers wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Les Templiers wines with technical and enological descriptions.

The top red wines of Château Les Templiers

Food and wine pairings with a red wine of Château Les Templiers

How Château Les Templiers wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef tenderloin wellington, tunisian macaroni or simple endive gratin with gruyere cheese.

Organoleptic analysis of red wines of Château Les Templiers

On the nose the red wine of Château Les Templiers. often reveals types of flavors of oaky, earthy or blackberry and sometimes also flavors of licorice, chocolate or nutmeg. In the mouth the red wine of Château Les Templiers. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Les Templiers

  • 2016With an average score of 3.90/5
  • 2014With an average score of 3.90/5
  • 2019With an average score of 3.70/5
  • 2018With an average score of 3.70/5
  • 2015With an average score of 3.70/5
  • 2013With an average score of 3.70/5

The grape varieties most used in the red wines of Château Les Templiers.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Lalande-de-Pomerol

The wine region of Lalande-de-Pomerol is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Château La Fleur de Boüard or the Château La Faurie Maison Neuve produce mainly wines red and other. The most planted grape varieties in the region of Lalande-de-Pomerol are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Lalande-de-Pomerol often reveals types of flavors of earth, eucalyptus or coconut and sometimes also flavors of lavender, citrus or black licorice.

In the mouth of Lalande-de-Pomerol is a powerful with a nice balance between acidity and tannins. We currently count 386 estates and châteaux in the of Lalande-de-Pomerol, producing 591 different wines in conventional, organic and biodynamic agriculture. The wines of Lalande-de-Pomerol go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Château Les Templiers

Planning a wine route in the of Lalande-de-Pomerol? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Les Templiers.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Château Les Templiers and wines from the region

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

Discover other regions and appellation of Libournais