The Winery Te Manaia of Marlborough of South Island

Winery Te Manaia
The winery offers 2 different wines
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 3247 of the estates of South Island.
It is located in Marlborough in the region of South Island

The Winery Te Manaia is one of the best wineries to follow in Marlborough.. It offers 2 wines for sale in of Marlborough to come and discover on site or to buy online.

Top Winery Te Manaia wines

Looking for the best Winery Te Manaia wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Te Manaia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Te Manaia wines with technical and enological descriptions.

The top red wines of Winery Te Manaia

Food and wine pairings with a red wine of Winery Te Manaia

How Winery Te Manaia wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue with broth, marinated veal skewers with herbs or pheasant with mushrooms and tomatoes.

The best vintages in the red wines of Winery Te Manaia

  • 2012With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Te Manaia.

  • Pinot Noir

Discovering the wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Te Manaia

Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Te Manaia.

Discover the grape variety: Grignolino

Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.

News about Winery Te Manaia and wines from the region

Decanter World Wine Awards winners available at Marks & Spencer

Marks & Spencer is no stranger to achieving top scores at the Decanter World Wine Awards (DWWA), and to celebrate its results the leading retailer has selected its favourite award-winning wines from this year’s awards, for customers to purchase exclusively on marksandspencer.com. Customers can choose from a carefully selected mix of six delicious winter-warming reds; an irresistible mix of crisp, refreshing, complex white wines from the Old and New World; a mix of both red and white wi ...

Edmond de Rothschild Heritage purchases Central Otago winery Akarua

The deal includes 34.5ha under vine in the heart of the mountainous Bannockburn sub-region. It is mainly planted with Pinot Noir, but there are pockets of Chardonnay and Riesling too. Sir Clifford Skeggs, a Kiwi businesmman, and Lady Marie Skeggs purchased the land for Akarua in 1995, and planting began the following year. The first wines were bottled from the 1999 vintage. Akarua is now firmly established as one of the largest family-owned operations in Central Otago, and its 100% estate-grown ...

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).