Winery Te Kairanga - John Martin Chardonnay

Winery Te KairangaJohn Martin Chardonnay

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The John Martin Chardonnay of Winery Te Kairanga is a white wine from the region of Martinborough of North Island.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The John Martin Chardonnay of the Winery Te Kairanga is in the top 70 of wines of Martinborough.

Taste structure of the John Martin Chardonnay from the Winery Te Kairanga

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the John Martin Chardonnay of Winery Te Kairanga in the region of North Island is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the John Martin Chardonnay of Winery Te Kairanga in the region of North Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Te Kairanga's John Martin Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

John Martin Chardonnay - 2018
In the top 70 of of Martinborough wines
Average rating: 3.81110.50
John Martin Chardonnay - 2017
In the top 70 of of Martinborough wines
Average rating: 3.911110
John Martin Chardonnay - 2016
In the top 70 of of Martinborough wines
Average rating: 4.111110
John Martin Chardonnay - 2015
In the top 70 of of Martinborough wines
Average rating: 411110
John Martin Chardonnay - 2014
In the top 70 of of Martinborough wines
Average rating: 3.81110.50
John Martin Chardonnay - 2013
In the top 70 of of Martinborough wines
Average rating: 4.111110

The best vintages of John Martin Chardonnay from Winery Te Kairanga are 2016, 2013, 2015, 2017 and 2018.

Informations about the Winery Te Kairanga

The winery offers 24 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Foley Family Wines.
It is in the top 5 of the best estates in the region
It is located in Martinborough in the region of North Island

The Winery Te Kairanga is one of of the world's greatest estates. It offers 23 wines for sale in the of Martinborough to come and discover on site or to buy online.

Top wine North Island
In the top 1500 of of New Zealand wines
In the top 80 of of Martinborough wines
In the top 20000 of white wines
In the top 80000 wines of the world

The wine region of Martinborough

The wine region of Martinborough is located in the region of Wairarapa of North Island of New Zealand. Wineries and vineyards like the Domaine Kusuda or the Domaine Craggy Range produce mainly wines red, white and pink. The most planted grape varieties in the region of Martinborough are Pinot noir, Pinot gris and Riesling, they are then used in wines in blends or as a single variety. On the nose of Martinborough often reveals types of flavors of cherry, nutmeg or tomatoes and sometimes also flavors of dark chocolate, exotic spice or underbrush.


The wine region of North Island

New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.

News related to this wine

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Flower

Wine disease resulting in a whitish haze and a vented taste.

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