Winery Russian Jack - Sauvignon Blanc

Winery Russian JackSauvignon Blanc

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sauvignon Blanc of Winery Russian Jack is a white wine from the region of Marlborough of South Island.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sauvignon Blanc of the Winery Russian Jack is in the top 70 of wines of New Zealand and in the top 5 of wines of Marlborough.

Taste structure of the Sauvignon Blanc from the Winery Russian Jack

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Winery Russian Jack in the region of South Island is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with vegetal taste

gooseberry, grass

Wine with earth taste

stone, honey

Wine with floral taste

elderflower, jasmine

Wine with spices taste

lemon grass, pepper

Wine with microbio taste

cheese, yogurt

Wine with oak taste

oak, vanilla

On the nose the Sauvignon Blanc of Winery Russian Jack in the region of South Island often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.

Details and technical informations about Winery Russian Jack's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Oeillade blanche

It is said to originate from the south of France, most certainly from Provence. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1. - Synonyms: oeillade blanche, aragnan or araignan blanc, grosse clairette, papadoux, milhaud blanc in the Tarn. Note that many grape varieties have picardan as a synonym. The one described here has nothing in common with cinsaut and it is not the white form of oeillade noire (for all the synonyms of the grape varieties, click here !).

Last vintages of this wine

Sauvignon Blanc - 2019
In the top 5 of of Marlborough wines
Average rating: 4.111110
Sauvignon Blanc - 2018
In the top 5 of of Marlborough wines
Average rating: 4.211110
Sauvignon Blanc - 2017
In the top 5 of of Marlborough wines
Average rating: 4.111110
Sauvignon Blanc - 2016
In the top 5 of of Marlborough wines
Average rating: 4.111110
Sauvignon Blanc - 2015
In the top 5 of of Marlborough wines
Average rating: 4.111110
Sauvignon Blanc - 2014
In the top 5 of of Marlborough wines
Average rating: 3.911110
Sauvignon Blanc - 2013
In the top 5 of of Marlborough wines
Average rating: 4.111110

The best vintages of Sauvignon Blanc from Winery Russian Jack are 2001, 2010, 2018, 2011 and 2019.

Informations about the Winery Russian Jack

The winery offers 3 different wines.
Its wines get an average rating of 4.1.
This winery is part of the Foley Family Wines.
It is in the top 3 of the best estates in the region
It is located in Marlborough in the region of South Island

The Winery Russian Jack is one of of the world's greatest estates. It offers 3 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 75 of of New Zealand wines
In the top 3 of of Marlborough wines
In the top 2000 of white wines
In the top 15000 wines of the world

The wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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