Winery Dry RiverCraighall Vineyard Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Craighall Vineyard Riesling of the Winery Dry River is in the top 10 of wines of Martinborough.
Taste structure of the Craighall Vineyard Riesling from the Winery Dry River
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Craighall Vineyard Riesling of Winery Dry River in the region of North Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Craighall Vineyard Riesling of Winery Dry River in the region of North Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Craighall Vineyard Riesling
Pairings that work perfectly with Craighall Vineyard Riesling
Original food and wine pairings with Craighall Vineyard Riesling
The Craighall Vineyard Riesling of Winery Dry River matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed artichoke, scallops with chorizo sauce or monkfish armorican style.
Details and technical informations about Winery Dry River's Craighall Vineyard Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Craighall Vineyard Riesling from Winery Dry River are 2008, 2014, 2016, 2010 and 2015.
Informations about the Winery Dry River
The Winery Dry River is one of of the world's greatest estates. It offers 18 wines for sale in the of Martinborough to come and discover on site or to buy online.
The wine region of Martinborough
The wine region of Martinborough is located in the region of Wairarapa of North Island of New Zealand. Wineries and vineyards like the Domaine Kusuda or the Domaine Craggy Range produce mainly wines red, white and pink. The most planted grape varieties in the region of Martinborough are Pinot noir, Pinot gris and Riesling, they are then used in wines in blends or as a single variety. On the nose of Martinborough often reveals types of flavors of cherry, nutmeg or tomatoes and sometimes also flavors of dark chocolate, exotic spice or underbrush.
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Lightning
Large capacity barrel.
